
Kanepieper
Double IPA
Homeland’s first Double IPA, brewed with New Zealand hops Moutere, Wai-ti, Motueka and Rakau. We’ll brew it once and never again, so don’t miss out!
Ben’s firstling
The Kanepieper is Homeland’s first Double IPA. The recipe stems from Ben’s first training days, when he had accidently brewed a very heavy dry-hopped Kölsch as a test brew.
By now, Ben can call himself a fully qualified brewer and has adapted the recipe from a Kölsch to a Double IPA. The beer is brewed with barley, cara malts, oats and wheat and the New Zealand hops Moutere, Wai-ti, Motueka and Rakau. It has become a very fruity beer with notes of pine, tropical stone fruit and lime, with a strong bitter aftertaste.
Watch out, despite its high alcohol percentage, the Kanepieper washes down dangerously easy.
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beer type
Double IPA
specifications
alc.: 8,5%, ibu: 76, ebc: 17