Okura Wit

Wheat beer

This soft and full beer has a fresh taste with a soft acidity due to the addition of the Timur berry and Sudachi.

Collab

Star chefs Arjan Speelman from Ciel Bleu and Masanori Tomikawa from Yamazato have joined forces to brew a wheat beer with us. This soft and full beer has a fresh taste with a soft acidity due to the addition of the Timur berry and Sudachi.

Untappd

"Very refreshing, soft, fruity, very slightly sour wheat beer. Sudachi gives it something fresh and spicy (lime, pepper). Timur berry provides a pleasant floral, peppery bite."